Charm of Syofuso
Cuisine
We use fresh ,seasonal, and local ingredients.
Matsuba Crab
Matsuba Crab is the king of the delicacy in winter. Hamasaka fish port is proud of the largist catch of Matsuba crab in Japan. Enjoy great tasting Matuba crab flesh, sweetness and juiciness. You can savor the authentic and fine taste of locally grown ingredient ,sea products used by Charcoal Grill around Irori(fireplace). These delight to your eyes as well as tongue.Sit down around Irori and eat slowly.
kaizokuyaki
In summer, We offer Kaizoku-Yaki,sea foods freshly caught from the sea of japan.by Charcoal Grill around Irori(fireplace).